In this book — the companion volume to his best-selling biography Hearing Grasshoppers Jump — he shares the lessons he learned and the strategies he put in place to turn a chain of four small stores names Pick ‘n Pay into the business phenomenon it is today.
The Four Legs of the Table is a master class in the balanced management style and system of ‘the four legs’, and a valuable lesson on how to run a successful business based on a consumer sovereignty and the principle that making money is a reward rather than the reason.
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